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Chocolate Milk Pancakes
Treat yourself to a decadent breakfast with these Chocolate Milk Pancakes! Indulge in fluffy pancakes infused with rich chocolate milk, creating a luscious and irresistible flavor combination. Each bite is a luxurious experience that will satisfy your sweet cravings and make your mornings extra special. Dive into a world of delicious comfort!
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Servings: 4 servings
Calories: 262kcal
Equipments
Ingredients
Let's gather the ingredients!
- 1 cup all-purpose flour
- 1½ tablespoon granulated sugar
- 1 tablespoon baking powder
- ¼ teaspoon kosher salt
- 1 cup chocolate milk
- 1 tablespoon vanilla extract
- 1 large egg
- 2 tablespoon unsalted butter melted
- Chocolate chips optional, for extra chocolatey goodness
Instructions
Let's Begin!
- In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the chocolate milk, egg, vanilla, and melted butter
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it’s okay if there are a few lumps.
- Heat a lightly greased skillet or griddle over medium heat.
- Pour ¼ cup of batter onto the skillet for each pancake. If desired, sprinkle chocolate chips onto each pancake.
- Cook until bubbles form on the surface of the pancakes, then flip and cook until golden brown on the other side.
- Serve warm with your favorite toppings, such as maple syrup, whipped cream, or fresh fruit.
- Enjoy with family and friends!
Nutrition Facts
Calories: 262kcal | Carbohydrates: 36g | Protein: 7g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 69mg | Sodium: 520mg | Potassium: 162mg | Fiber: 1g | Sugar: 11g | Vitamin A: 304IU | Vitamin C: 1mg | Calcium: 260mg | Iron: 2mg
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