Oven-baked Wings

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Oven-baked Wings

Oven-baked Wings

Get ready to elevate your snacking game with these mouthwatering Oven-baked Wings! Seasoned to perfection with a tantalizing mix of salt, pepper, paprika, onion powder, garlic powder, and oregano, these wings are a flavor explosion. Served with a creamy dip of mayo, sweet chili sauce, and hot sauce, it's a winning combo you won't want to miss!
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Course: Appetizer, Main Course
Cuisine: American
Keywords: Chicken Wings, Easy Recipes, Easy to Bake, Easy to Make, Oven-Baked, Quick and Easy Recipe, Wings
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Calories: 506kcal

Ingredients
 

Let's gatehr the ingredients!

  • 2 lbs chicken wings

Seasoning

  • ½ tbsp onion powder
  • ½ tbsp garlic powder
  • ½ tbsp paprika
  • ½ tbsp oregano
  • salt and pepper to taste

Sauce

  • ½ cup mayonnaise
  • ¼ cup sweet chili sauce
  • hot sauce to taste

Instructions

Let's Begin!

  • Preheat oven to 400°F.
  • Wash and pat dry chicken wings, then coat them with the seasoning mixture.
  • Bake wings for 25 minutes, flipping halfway through (at 15 minutes).
  • For extra crispiness, broil on high for 2 to 4 minutes.
  • Serve with the sweet and spicy mayo dipping sauce. Enjoy!

Nutrition Facts

Calories: 506kcal | Carbohydrates: 10g | Protein: 23g | Fat: 41g | Saturated Fat: 9g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 13g | Trans Fat: 0.3g | Cholesterol: 106mg | Sodium: 429mg | Potassium: 245mg | Fiber: 1g | Sugar: 8g | Vitamin A: 640IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 2mg
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