If you try this recipe, I'd love to see it! Please tag @smithsinbloom on Instagram.
Coconut Matcha Latte
Indulge in the exotic flavors of Coconut Matcha Latte! A tantalizing blend of matcha powder, pitted dates, and vanilla extract, combined with water and coffee creamer for a creamy texture. Top it off with shredded coconut for a touch of tropical flair. A harmonious fusion of flavors that will transport your taste buds to paradise!
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Servings: 2 servings
Calories: 171kcal
Equipments
Ingredients
Let's gather the ingredients!
- ½ cup shredded coconut
- 1 tablespoon matcha powder
- 3 pitted dates for sweetness
- 1 teaspoon vanilla extract
- 6 cups water
- Your favorite coffee creamer
Instructions
Let's Begin!
- Add the shredded coconut, matcha powder, dates, and vanilla extract to the Almond Cow filter basket.
- Fill the base with water and run the Almond Cow.
- Once finished, pour into a glass and add your favorite coffee creamer,
- Optionally, serve it over ice or warm it up for a cozy latte.
Nutrition Facts
Calories: 171kcal | Carbohydrates: 19g | Protein: 5g | Fat: 8g | Saturated Fat: 7g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Sodium: 95mg | Potassium: 148mg | Fiber: 2g | Sugar: 17g | Vitamin A: 376IU | Vitamin C: 0.2mg | Calcium: 29mg | Iron: 2mg
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