Curry Lamb Meatballs

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Curry Lamb Meatballs

Curry Lamb Meatballs

Perfect for appetizers, main courses, or as a tasty snack, these Curry Lamb Meatballs are sure to be a hit at your next gathering. Prepare to elevate your dining experience with these delectable and aromatic meatballs that are bound to become a new favorite in your recipe repertoire!
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Course: Main Course
Cuisine: Mediterranean
Keywords: Coconut Milk, Curry, Easy to Make, Lamb, Lamb Meatballs, Meatballs
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: 968kcal

Ingredients
 

Let's gather the ingredients!

Lamb Meatballs

  • 2 pounds ground American lamb
  • 3 cloves garlic finely minced
  • 2 shallots finely minced
  • 1 large egg
  • ¼ tsp cinnamon ground
  • ¼ tsp nutmeg ground
  • ½ tsp cumin ground
  • ¼ tsp cardamom ground
  • tsp curry powder
  • 1 tbsp fresh mint chopped
  • 2 tbsp fresh cilantro chopped
  • 1 tbsp cajun seasoning
  • 1 tbsp peri peri seasoning
  • salt and pepper to taste
  • 3 tbsp avocado oil

Coconut Sauce

  • 1 can coconut milk
  • 2 tsp curry powder
  • salt and pepper to taste

Instructions

Let's Begin!

  • Preheat oven to 350°F.
  • Combine all ingredients in a large bowl. Mix extremely well.
  • Take a handful of the meat mixture and form 1 1/2-inch meatballs. Continue until all the mixture is gone.
  • In a cast iron pour oil in and begin searing the lamb meatballs on medium-high heat, until most sides are nicely browned, about 10 minutes. ( You can finish cooking them through in the sauce, so just brown them at this point)
  • Remove meatballs and place in a casserole dish.
  • Pour coconut milk, curry powder, salt, and pepper over casserole dish and mix well
  • Bake at 350℉ for 15-20 mins.
  • Serve over rice and enjoy!!

Nutrition Facts

Calories: 968kcal | Carbohydrates: 9g | Protein: 42g | Fat: 86g | Saturated Fat: 43g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 31g | Trans Fat: 0.01g | Cholesterol: 212mg | Sodium: 1332mg | Potassium: 871mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1044IU | Vitamin C: 3mg | Calcium: 100mg | Iron: 9mg
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