Mint Rice

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Mint Rice

Mint Rice

The vibrant green color of the mint leaves infuses the rice with a light, herbal essence that complements a wide range of dishes, from spicy curries to grilled meats. Each forkful is a harmonious blend of earthy rice and cool, minty freshness that will transport your taste buds to a culinary paradise!
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Course: Side Dish
Cuisine: Mediterranean
Keywords: Basmati Rice, Easy to Make, Healthy, InstaPot, Mint, Rice
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 507kcal

Ingredients
 

Let's gather the ingredients!

  • 3 cups basmati rice washed
  • 3 cups water
  • ¼ olive oil
  • mint leaves fresh
  • salt and pepper to taste

Instructions

Let's Begin!

  • Add all the ingredients to the instant pot.
  • Mix well to ensure all the ingredients are evenly distributed.
  • Select the rice option on the instant pot.
  • Seal the vent to create pressure.
  • Cook the rice according to the instant pot’s instructions.
  • Once the rice is cooked, carefully fluff it with a fork to separate the grains.
  • Serve the rice and enjoy!

Nutrition Facts

Calories: 507kcal | Carbohydrates: 111g | Protein: 10g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.3g | Sodium: 597mg | Potassium: 160mg | Fiber: 2g | Sugar: 0.2g | Vitamin A: 4IU | Vitamin C: 0.03mg | Calcium: 45mg | Iron: 1mg
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