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Summer Salad with Grapefruit Vinaigrette
This easy summer salad with grapefruit vinaigrette is light, fresh, and full of flavor. With a citrusy homemade dressing and creamy goat cheese, it’s perfect for warm weather meals. Quick to make and naturally gluten-free.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Ingredients
1x
2x
3x
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Let's gather the ingredients!
Vinaigrette
½
cup
grapefruit juice
from 1
pink grapefruit
¼
cup
olive oil
2
tbsp
honey
1
tsp
Dijon mustard
pinch
salt and pepper
to taste
Salad
1
head
butter lettuce
chopped
1
head
Romain
chopped
½
medium
red onion
sliced thinly
½
grapefruit
sliced
¼
cup
goat cheese
crumbled
Instructions
Let's Begin!
Add all the vinaigrette ingredients to a jar and shake vigorously for about 30 seconds.
Plate all the salad ingredients in a plate, then add the dressing on top and enjoy!
Nutrition
Calories:
254
kcal
Carbohydrates:
23
g
Protein:
6
g
Fat:
17
g
Saturated Fat:
4
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
11
g
Cholesterol:
7
mg
Sodium:
82
mg
Potassium:
606
mg
Fiber:
5
g
Sugar:
17
g
Vitamin A:
15499
IU
Vitamin C:
27
mg
Calcium:
100
mg
Iron:
3
mg
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