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Sweet Potato Brownies
Indulge your sweet tooth guilt-free with Sweet Potato Brownies! These decadent treats blend the rich, fudgy goodness of brownies with the wholesome sweetness of sweet potatoes. Moist, chocolatey, and irresistibly delicious, these brownies are a delightful twist on a classic favorite that will satisfy your cravings in the most delightful way.
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Servings: 8 servings
Calories: 272kcal
Equipments
Ingredients
Let's gather the ingredients!
- 1¼ cups sweet potato steamed
- ¾ cup almond butter
- ⅓ cup cacao powder
- ½ cup coconut condensed milk
- ⅓ cup dark chocolate chips plus more for topping
Instructions
Let's Begin!
- Steam the sweet potatoes until tender. If using an @instantpotofficial , pressure cook on high for 38 minutes.
- In your baking dish, combine the steamed sweet potatoes, almond butter, cacao powder, coconut condensed milk, and dark chocolate chips; spread it evenly.
- Sprinkle additional dark chocolate chips on top.
- Bake at 350°F for approximately 40 minutes or until set.
- Allow the brownie to cool before slicing and serving.
- Enjoy!
Nutrition Facts
Calories: 272kcal | Carbohydrates: 25g | Protein: 8g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Cholesterol: 7mg | Sodium: 46mg | Potassium: 418mg | Fiber: 5g | Sugar: 15g | Vitamin A: 3000IU | Vitamin C: 1mg | Calcium: 169mg | Iron: 2mg
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